Restaurant - Patio - sun terrace
Whether you go for the lavish Lodge Breakfast, prefer refined treats in between or opt for the “Pizza-Gourmet” in the evening - the Conrad’s Easy is THE haunt to be!
FROM 29.11. UNTIL 19.12.2023 ARE OUR COOKS ON THE SLOPES AND OURS RESTAURANT STAY ON CLOSED TUESDAY
THE LODGE BREAKFAST
DAILY 7 AM TO 11 AM
Daily we serve you our rich and healthy Lodge Breakfast. Selected teas, coffee by Amici, freshly squeezed juices, crispy breads, local butter as well as homemade marmalade and freshly prepared egg dishes are the best guarantee for your perfect start to a new day.
DAILY NOON TO 2:30 PM
If you would like to take a break, Conrad’s Easy is the place to be, to relax and to enjoy yummy paninis, soups and salads as well as homemade cakes and „Stuzzichini“.
DAILY FROM 6 PM
As sometimes there is nothing better than staying at home after an eventful day, our Conrad’s Easy will now be open for dinner as well. From 6 pm on, we serve our crispy and airy “Pizza-Gourmet”.
WHAT MAKES OUR PIZZA-GOURMET SO SPECIAL?
Our Pizza is made according to the principles of the Lievito Naturale, also called Lievito Madre, meaning Italian mother-yeast. Due to this time consuming production of the yeast dough, our Pizza is very crispy, airy and well balanced. Thanks to the latest technology, an innovative process as well as to lots of know how and passion our dough is just perfect. Don’t miss the experience of our “Pizza al metro” with the best organic and local ingredients.
We initiated the idea for our special “Pizza-Gourmet” with Alvise Ballarin from Cavallino, Venezia, where Alvise runs his Trattoria Laguna, the birthplace of Lievito Naturale. Visit him - it is more than worthwhile!
For more information on the Trattoria see